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Ingredients
- 1 medium yellow onion
- 4 cloves largegarlic minced
- 3 tablespoons minced ginger
- 1 teaspoon garam masala
- 2 teaspoons curry powder
- teaspoon ½ground coriander
- 1 pinch smallcayenne pepper
- 1 can chickpeas rinsed, 14.5-ounce
- 1 cup chicken stock
- 1 cup light coconut milk
- 2 cups packedfinely chopped kale leaves about ½ bunch
- salt and pepper to taste
- lemon juice to taste
Ingredients
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